Grain Bread
Sliced whole rye bread with added grains

Made with a mixture of whole rye flour, white wheat flour and whole wheat flour. The added grain mixture of sunflower seeds, sesame, oatmeal, flax seeds and barley mart, is rich with unsaturated fats, known to have high nutritional values. Contains dietary fiber. No food coloring, no added vegetable fat and trans fat free.

Information on allergens:Contains gluten, sesame and soy. May contain nuts and eggs.

Kosher Edah HaChareidis Badtz

Nutritional Values

Nutritional values for 100 grams

Energy (calories)
Protein (g)
Carbohydrate (g)
Dietary fiber content (g)
Lipid (g)
Saturated fatty acids (g)
Cholesterol (mg)
Sodium (mg)


Ingredients: Whole rye flour (49% of all flours, 24% of product weight), white wheat flour, whole wheat flour, water, wheat gluten, sunflower seeds, sesame, oatmeal, flax seeds, table salt, yeast, nigella, barley malt powder, emulsifier (E472e), ascorbic acid, soybean powder, preservative (E282), baking enzymes, grain mixture (5%, contains flax seeds, oatmeal flakes and barley malt). Contains gluten from wheat, rye, barley and oatmeal.

Grain Bread

Grain Bread